Henry Dimbleby
Henry Dimbleby is co-founder of Leon, the award-winning fast food chain that serves healthy fast food. Together with John Vincent and Allegra McEvedy, he opened the first restaurant in London in July 2004, and six months after opening, Leon was named the Best New Restaurant in Great Britain at the Observer Food Monthly Awards (by a judging panel that included Rick Stein, Gordon Ramsay, Nigel Slater, Heston Blumenthal, Ruth Rogers and Jay Rayner). There are now more than 55 Leon restaurants (including branches in Washington DC, Amsterdam, Utrecht and Oslo).
Read More
By the Author
Leon: Fast Vegetarian
'Leon is the future' - The Times Make the most of the fresh vegetables available in markets, allotments, veg boxes and supermarkets to quickly pull…
Buy the Book
Happy Leons: Leon Happy Baking
The new LEON cookbook Big Flavours is out in Spring 2025. *** With more than 100 sweet and savoury bakes, LEON Happy Baking contains recipes…
Buy the Book
Leon: Baking & Puddings
Claire Ptak, co-author of Leon: Baking & Puddings, has been chosen to make Prince Harry and Meghan Markle's wedding cake. 'Leon is the future.' -…
Buy the Book
Leon: Naturally Fast Food
'The dream is to bring really good food at a good price to as many people as possible. It makes Leon sound like a new…