Hattie Ellis
Hattie Ellis’s main interests lie in the cultural and physical roots of food. Hattie’s books include Eating England, Trading Places, Sweetness & Light: The Mysterious History of the Honey Bee and Planet Chicken. She lives in Lewes, East Sussex.
Read More
By the Author
Sweetness and Light: The Mysterious History of the Honey Bee
The bee is the most studied creature on the planet after man, and down the ages this insect and its honey have been harnessed by…