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AQA GCSE Food Preparation and Nutrition Second Edition Boost Core
Easily deliver engaging lessons for AQA GCSE Food Preparation and Nutrition with this package of ready-made, interactive digital resources - available via our user-friendly platform,…
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WJEC Vocational Award Hospitality and Catering Level 1/2 Study & Revision Guide – Revised Edition Boost eBook
This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for…
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WJEC Vocational Award Hospitality and Catering Level 1/2 – Student Book – Revised Edition Boost eBook
This best-selling Student Book has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching…